Seeding
Adding finely crystallised honey to liquid honey to control how it sets.
Beekeeping
Definition
A small quantity of finely granulated honey is stirred into liquid honey, giving the crystals somewhere to form and producing a fine smooth set rather than a coarse one. This is how creamed honey is made. Nothing is added except honey.
Honey records that discuss this
Plant records that discuss this
Guide records that discuss this
See also
Other beekeeping terms
Sources
Sources
- Crystallisation of honey: mechanisms and control — Peer-reviewed food-science literature · Peer-reviewed article
- HoneyHQ editorial synthesis — HEKNO Ltd · HoneyHQ synthesis
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