The best spring herbs for bees
The plants that flower between March and May are feeding colony expansion and solitary emergence at once. Quantity matters less here than presence.
The rule behind this list
Plants in the mint family (Lamiaceae) or the carrot family (Apiaceae) grown in herbaceous, subshrub, annual or biennial form — which is what a gardener means by a herb, stated as a rule rather than as a private list. Filtered to plants whose flowering window overlaps March to May.
Months here are northern-hemisphere temperate. Southern-hemisphere readers should shift by roughly six months — but that shift is an approximation rather than a translation, because day length, rainfall pattern and the local flora do not shift with it. Records that genuinely span both hemispheres say so.
What to prioritise in spring
Spring planting competes with nothing — this is the season most gardens are already reasonably covered in, thanks to fruit blossom, bulbs and the willows. The genuine gaps sit at either end: early March, before the blossom starts, and late May, in the pause between fruit blossom and the summer perennials. A plant that covers either of those is worth two that flower in April.
The spring mistake
Tidying. The single most damaging spring habit is cutting, mowing and clearing at exactly the moment bees need the ground undisturbed and the dandelions flowering. A lawn left uncut through April produces more forage than most deliberate planting, and it costs nothing.
In flower through the whole of spring
In flower for part of spring
- ThymeThymusMay to August. Nectar very high, pollen moderate.Major honey crop
- SageSalviaMay to October. Nectar very high, pollen moderate.Major honey crop
- CatmintNepetaMay to October. Nectar very high, pollen moderate.Feeds the colony but rarely yields a surplus
- BugleAjuga reptansApril to June. Nectar high, pollen moderate.Not a honey source
- Giant catmintNepeta racemosaMay to October. Nectar very high, pollen moderate.Not a honey source
- AjwainTrachyspermum ammiJanuary to March. Nectar high, pollen high.Minor honey crop
Bees these plants are recorded with
Taken from the relationships on each plant record. These are the well-attested associations rather than an exhaustive list of visitors, so treat the number as a floor.
Honeys from these plants
- Thyme honeyWarm, herbal and savoury — thyme and dry stone, with a peppery lift and a very long finish.
- Alpine meadow honeyComplex and aromatic, with a herbal lift over warm caramel and a distinctly clean finish — the flavour of a great many plants rather than of any one.
- Hymettus honeyIntensely aromatic and herbal, with a warm thyme character, a resinous maquis edge and a long finish that carries a distinct savoury note.
- Alcarria honeyDelicate and aromatic, with a clean herbal sweetness — the rosemary type is softer and more floral, the lavender type more perfumed and slightly camphoraceous.
- Savory honeyIntensely herbal with a distinct peppery, almost oregano-like bite over a warm sweetness — one of the more assertive Mediterranean aromatics.
- Narbonne rosemary honeyDelicate and clean with a soft herbal floral note and a texture that does much of the work — one of the classic pale European honeys.
- Dittany honeyIntensely aromatic and herbal with a distinct medicinal lift and a warm oregano character — closer to a herbal infusion than to a floral honey.
- Ak balMild, creamy and delicately floral with a faint herbal lift — the texture is much of the appeal, dense and smooth and dissolving rather than sticky.
- Tibetan highland honeyDense and strongly herbal with a resinous depth and a faintly smoky finish — a concentrated honey that reflects both a short intense season and traditional processing.
- Blue curls honeyExtremely delicate with a clean sweetness and a faint herbal lift — one of the mildest honeys there is, and prized for exactly that.
- Central Otago thyme honeyIntensely aromatic and herbal with a warm thyme character and a long savoury finish — closely comparable to a good Greek thyme honey, which surprises most people.
- Sage honeyMild, clean and slightly herbal, with a heavy silky body that is more of the experience than the flavour is.
Plan the season
- Seasonal bee planner
It is this season and I want to do this — what should I plant?
- Flowering calendar
What should I plant so that something is always in flower for bees?
- Bee-friendly garden planner
What should I plant in the space I actually have?