Sainfoin

Onobrychis viciifoliaFabaceaeHerbaceous perennial

A deep-rooted forage legume with rose-pink flower spikes, grown across Europe for centuries as hay and, incidentally, as one of the finest honey plants of the continent. Its French name means holy hay, and it fell out of farming with the arrival of nitrogen fertiliser — which took a first-rate honey crop and a great deal of pollinator forage with it.

Value to bees

Nectar
Very high
Pollen
High
As a honey crop
Major honey crop — yields a surplus in good years
Which bees, and why
Accessible to honey bees, unlike red clover, because the corolla is shorter. It also supports long-tongued specialists including Eucera and the sainfoin-specialist Melitta dimidiata, which exists essentially nowhere the plant does not.

The corolla is short enough that honey bees and short-tongued bumblebees work it directly, which is the practical difference between sainfoin and red clover as bee plants.

Worth knowing
An outstanding forage plant on both counts, and one of the few that performs in a dry summer when white clover has stopped.

Flowering

In flower
May to July (northern hemisphere)

A long flowering period for a legume, and a second flush follows a mid-season cut.

When nectar flows
Secretes nectar generously and over a long season, and unusually it continues to do so in dry conditions where clovers shut down — a consequence of the deep taproot.
Year-to-year variation
More reliable than most legume crops because the taproot buffers drought, but the yield depends entirely on the area sown. Sainfoin honey is scarce not because the plant is a poor producer but because almost nobody grows it any more.

What it does to the honey

Pale golden, mild and clean with a distinct light floral quality and no bitterness. It crystallises to a fine smooth set.

Growing it

Conditions
Full sun on free-draining alkaline soil, and specifically at home on thin chalk and limestone where other legumes struggle. It will not tolerate waterlogging.
Size
40-80 cm tall in flower, with a taproot reaching two metres or more.
Native range
Central and southern Europe and western Asia, and cultivated well beyond that range.
Suits
Meadow or wildflower area, Farm scale, Large gardens
Maintenance, and the bit that matters
Long-lived on the right soil and short-lived on the wrong one. It resents competition from vigorous grasses.
  • Sow on chalk or limestone soils — this is where it outperforms everything else.
  • Do not fertilise. It fixes its own nitrogen and fertility encourages grasses that outcompete it.
  • Cut for hay after flowering rather than during, or take the first flush and let the second flower.

What it looks like

An upright perennial with pinnate leaves and dense conical spikes of bright rose-pink pea flowers, each finely veined with darker pink. The spikes open from the bottom upwards over several days.

Sources

  • The World History of Beekeeping and Honey HuntingRoutledge (1999) · Historical text
  • Assessment Report on Pollinators, Pollination and Food ProductionIntergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) (2016) · Systematic review Link

How sources are selected and weighted is set out in the sources and evidence policy.

Guides covering this plant

Tools for planning planting

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